Tradition, good food & wine

Tradition, flavors and perfumes

RISTORANTE PIZZERIA
At Ristorante Pizzeria we choose the best ingredients of this area (KM0) to give you a real taste of the Gallura’s cuisine in a pleasant, warm, sunny environment, with the possibility to taste a simple dish like a pizza. Our pizzas, crispy and delicious, will delight you for the evening!
The recipes are made every day at the moment, with fresh products and local food. From the land or the sea, hors d’oeuvres, first courses and fresh handmade pasta dishes, second fish or meat dishes and desserts made by our Chefs. Regarding the restaurant services, the formulas of half/full board includes the possibility to use the Self Service space for breakfast, lunch and dinner.
We try to meet all the needs of our guests with attention to those who have food intolerances. The restaurant does not have AIC certification, but we are always attentive to all requests.

TAKE-AWAY SERVICE
At our restaurant, you can also ask for the take-away service to enjoy in complete freedom and tranquility the meal with your family, as a couple or with friends, in total relaxation at your accommodation or on the pitch, on the veranda, in the midst of the beautiful nature of this beautiful area of Sardinia. Just go to the Pizzeria Restaurant!

COMODO! (Service available only in high season)
The delivery service COMODO where you can book your pizzas and drinks at the reception office or at the official App and at the appointed time, we will take it directly to your accommodation. MORE ABOUT COMODO

MY BEACH CAFE’
My Beach Cafè is a lounge bar with a magical window to the sea! Here you can enjoy a relaxing break, sip a fresh, colorful cocktail, an aperitif, a refreshing drink and just chilling out. Creamy ice-creams, food and cool drinks, fresh macedonia, smoothies and frozen drinks for all tastes are available every day at the My Beach Cafè.

PANTA REI CAFE’
The Panta Rei Café is the new Centro Vacanze Isuledda spa lounge cafè seaside in Cannigione di Arzachena. At Panta Rei Cafè, you can enjoy a delicious frozen aperitif or an exotic cocktail with the best view of the amazing Arzachena Gulf and Maddalena’s Archipelago. The Mirage Panta Rei Spa Lounge Bar is an elegant gathering place for happy hours, music event and entertainment with the animation crew, the best place for your evenings in Sardinia. Open from 11pm to 1am (approximate times)

MY BEACH SPIAGGIA BIANCA
You can have breakfast in the morning or enjoy a great lunch with a wide choice of options, such as fish and chips, Chips, mixed Italian fried food with potato croquettes, fried mozzarellas and battered vegetables, club sandwiches, cold pasta alla caprese, rice salad, burgers, Caesar salad, fruit platters, sandwiches and many other delicacies, all available to take away.
From 18.00 to 20.00 aperitifs in the company of our music

MARKET
Inside the Market we try to offer you all the flavor and comforts you need on holiday! You will find fresh fruit and vegetables, homemade bread and pastries, a selection of local Sardinian products and all the ingredients needed to prepare delicious summer meals.

NEW ICE CREAM SHOP
The artisanal ice cream of the new Ice Cream Shop is made every day with the best ingredients and raw materials for a creamy and irresistible delight… Discover our special tastes created to satisfy every palate.
And for the joy of the little ones … the ice creams become even more colorful, greedy and funny.
Come and visit us for a sweet break, we are waiting for you!

GLUTEN-FREE AND FOOD INTOLERANCES
Baiaholiday pays particular attention to all guests’ well-being, trying to correctly inform on allergens and customize the food & drinks offer.
At Baia Holiday’s Market, there is a selection of products and recipes with ingredients and preparations that are attentive to the needs of those who are intolerant or allergic to certain foods.
The Baia Holiday’s Restaurant will do the best, as far as possible, to meet your needs. If you decide to spend your holiday in one of Baia Holiday’s structures, we invite you to report the intolerances in the booking phase, in order to better check the availability of special celiac products.